La Ginestra Tutto Anfora Rosato 2023 is a unique, characterful rosé made from 100% Sangiovese, produced in Tuscany. This wine, with its lively acidity and saline notes, is fermented and aged in amphora, giving it a refined and authentic taste. Perfect to enjoy throughout a meal or on its own.
- Producer: La Ginestra
- Region: Tuscany, Italy
- Grape: 100% Sangiovese
- Alcohol content: 13%
- Color: Rosé
- Style: Light-bodied, fresh, and easy to drink
- Vinification: Handpicked early harvest for increased acidity. Spontaneous fermentation with indigenous yeasts, directly pressed, and aged for 4 months in amphora.
- Tasting notes: This rosé has peppery spice and tart red fruits with a refreshing acidic zip. A distinct, fresh wine with a beautiful balance of saline notes and acidity.
The Story:
This wine comes from La Ginestra, a cooperative organic farm in San Casciano in Val di Pesa, Tuscany. Since 1978, they have produced their wines, grains, and olive oil sustainably, offering guests accommodation and a restaurant to experience their products directly from the source.
