Y a de l'Ôrange dans l'air – Orange Natural Wine by Renaud Manguette & Père
"Y a de l'Ôrange dans l'air" is an expressive orange wine made from 50% macerated Vermentino and 50% directly pressed grapes. The result is a delightful blend of citrus and spices with a characteristic bitterness on the finish.
Tasting Notes:
The nose is bold and complex, offering aromas of yellow fruit, exotic fruits like mango, citrus, and dried citrus peels. On the palate, it strikes a balance between two worlds: juicy and fruity, with a fermentation-driven acidity, subtle tannins, and a pleasant bitterness.
About the Winemakers:
Renaud Manguette and his father Daniel craft their unique wines in La Gleize, Belgium. Driven by a passion for natural winemaking, they work exclusively with certified organic grapes, creating authentic wines that reflect the purity of their ingredients and respect for nature.
